Idade
6anos
Cor
País de origem Reino Unido
Taste
& Flavour
Mistura
Unknown
Líquido
Farinha
Outro
Babushka
desde 2018
I could never bake bread before bit seem to be successful with sourdough. I want to be more self sufficient so knowing how to bake real bread was a good way to do more for myself.
Características
Pretty easy going, quite young.
Sabor
Receita
Ingredientes iniciais
Ingredientes para alimentar
1
Pour approx half away, or use in a different recipe, top up with 100g water 100g strong bread flour.
Método de trabalho
1
Result
Patrick Ryan's bread
Delicious but not sour with a lovely crust.
Sark chocolate cinnamon twist sourdough brioche
Yessssss
