Miscela

100%
Liquido Farina Altro
Squelcher Reborn

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Since 2017

I love the taste of artisanal loaves but not the price of it, so I had to try it, and have never looked back since!

Caratteristiche

Fruity, mild tang, very pleasant on the palate.

Sapore e aroma

Ricetta

Ingredienti di partenza

  • 100% White bread flour

Ingredienti per il rinfresco

1
Remove 2/3 which I feed and use for baking. Wkeep approximately 1/3 of mother starter, and add water and white bread flour in 1:3 ratio.

Metodo di lavorazione

1
Originally from Squelcher the Belcher, 100% white bread flour starter. Squelcher reborn was restarted from its dehydrated mother and is still 100% white bread flour. The original still lives in Adelaide, Australia.
100% White bread flour

Conserva il tuo lievito madre per il futuro

Crea il tuo Explore sourdough library