Età
14Anni
Colore
Paese di origine Stati Uniti d'America
Taste
& Flavour
Miscela
53%
42%
5%
Liquido
Farina
Altro
Starter
dal 2010
Reading books and web
Caratteristiche
Bubbly, but never rises too much
Sapore e aroma
Ricetta
Ingredienti di partenza
- 2Cup Flour
- 2.5Cup Water
- 8oz Grapes
Ingredienti per il rinfresco
- 52.21% Starter
- 19.47% Flour
- 28.32% Water
1
52.21% Starter
19.47% Flour
28.32% Water
Metodo di lavorazione
1
Crush grapes in cheesecloth bag and immerse them in the flour water mix. Leave at room temperature for 6 days, stirring once or twice a day.
2Cup Flour
2.5Cup Water
8oz Grapes