Età
8Anni
Colore
Paese di origine Regno Unito
Taste
& Flavour
Miscela
Unknown
Liquido
Farina
Altro
Keffi
dal 2016
Into fermented foods generally and this is the next step
Caratteristiche
Made with wheat flour and kefir water, still a work in progress, we are learning how to work with each other and what makes her tick.
Sapore e aroma
Ricetta
Ingredienti di partenza
Ingredienti per il rinfresco
1
I now feed Kefi with bottled water at room temperature as I discovered she is happier than when fed with tap water. Despite going through a carbon filter I think our water must have too much chlorine in it.
Metodo di lavorazione
1
Kefir water and wheat flour starter
Commenti
Will add more info later