Età
9Anni
Colore
Paese di origine Stati Uniti d'America
Taste
& Flavour
Miscela
Unknown
Liquido
Farina
Altro
Fiona Appolonia
dal 2015
My nephew sent us a scale with his started from Canada
Caratteristiche
Nutty and fresh. I mill my organic hard red and spelt . The loaves are 55% whole wheat 45% high mountain unbkeached organic white. I use sunflower and sesame seeds inside and out. The crust is medium dark and a great crunch. Crumb is not super open but moist and flavorful.
Sapore e aroma
Ricetta
Ingredienti di partenza
Ingredienti per il rinfresco
1
Metodo di lavorazione
1
Result
1.6 kilo Miches and Batards
1.6 kilo Miches and Batards
