COMPLETATO AL 100%

Miscela

50%
50%
Liquido Farina Altro
DELTA

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dal 2014

THE LOVE AND THE PASSION FOR MAKING NATURAL BREADS

Caratteristiche

IT HAS BEEN BROUGHT BACK TO LIFE IN THE BAKERY HAS A VERY MILKY FLAVOUR WITH AN ACIDIC PROFILE. ITS QUITE SPECIAL.

Sapore e aroma

DELTA top shot
DELTA jar shot
DELTA front shot
DELTA rising shot

Ricetta

Ingredienti di partenza

  • 50% High gluten flour usa
  • 50% Water

Ingredienti per il rinfresco

  • 100% High protien flour
  • 100% Water
  • 100% Starter
1
MIX EQUAL PARTS TOGETHER WITH LOVE
100% High protien flour 100% Water 100% Starter

Metodo di lavorazione

1
This sourdough was inherited to me and its one of the original San Francisco sourdoughs.
50% High gluten flour usa 50% Water

Result

SAN FRANSICO SOURDOUGH

A VERY ACTIVE SOURDOUGH WITH A NICE WHITE CRUMB.
DELTA SAN FRANSICO SOURDOUGH  first overview
DELTA SAN FRANSICO SOURDOUGH  second overview
DELTA SAN FRANSICO SOURDOUGH  first slice
DELTA SAN FRANSICO SOURDOUGH  second slice

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