Età
7Anni
Colore
Paese di origine Stati Uniti d'America
Taste
& Flavour
Miscela
Unknown
Liquido
Farina
Altro
Casa Grande Az Starter
dal 2017
Its a american tradition from the old west. I love the history of it and now learning its been traded all over the world since time.
Caratteristiche
I have a happy starter after feeding its very bubbly , then I know it wants to be made into bread or any sourdough item.
Sapore e aroma
Ricetta
Ingredienti di partenza
- g Water
Ingredienti per il rinfresco
1
your temp chart isnt working. my house is 82 degrees. I feed it 2x a day because its hot here in arizona. its a 50/50 mix white flour and water.
Metodo di lavorazione
1
I use 100 hydration natural flour and filtered water
2
g Water
Result
my casa grande starter
Commenti
this is a desert sourdough where I live by cotton fields. the smells of the desert are awesome.