Età
11Anni
Colore
Paese di origine Stati Uniti d'America
Taste
& Flavour
Miscela
Unknown
Liquido
Farina
Altro
Nellie
dal 2013
I like the aspect of all natural, nothing commercial
Caratteristiche
100% that evolves into 125%, 56.3%, or 160% depending on the need. I like to say my sourdough is truly sourced locally with local bugs. It is very active and happy and sometimes has a mind of its own.
Sapore e aroma
Ricetta
Ingredienti di partenza
Ingredienti per il rinfresco
1
Metodo di lavorazione
1