Età
33Anni
Colore
Paese di origine Regno Unito
Taste
& Flavour
Miscela
Unknown
Liquido
Farina
Altro
Betty
dal 1991
A michellin inspector came to the kitchen I was working at, he said 'who made the bread, its the best I've tasted and that's saying something. You should open a bakery!' So I did.
Caratteristiche
Sweet, light vinegar aroma, fresh berries, beer. I feed her and use her 24-48 hours later.
Sapore e aroma
Ricetta
Ingredienti di partenza
Ingredienti per il rinfresco
1
Metodo di lavorazione
1
Result
100% White
White sourdough