Âge
9Ans
Couleur
Pays d'origine Norvège
Taste
& Flavour
Mélange
28%
29%
43%
Liquide
Farine
Autres
Egidio
Depuis 2015
It's 100% homemade. Is beautiful to see it growing,and its life...
Caractéristiques
I've been one year feeding the starter only sometimes, even if it was at room t. But it continues working perfectly. Now, i'm more responsable with it, and is getting better and better. We think it 's a 'strong' starter...
Goût et saveur
Recette
Ingrédients de base
- 2tbsp Water
- 2tbsp White
- 1tsp Raisin
Ingrédients pour nourrir le levain
- 25g Water
- 25g White
1
I take ca.50 gr , and add 25 gr water and flour
25g Water
25g White
Méthode de travail
1
I started with all pourpouse flour and raisins
2tbsp Water
2tbsp White
1tsp Raisin
Result
50-50 white and whole flour
With sunflower seeds
Commentaires
I'm cooking for breakfast incredible pankakes with the descarts!