Mélange

100%
Liquide Farine Autres
Maya

Préserver votre levain pour le futur

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Since 2017

It is easy to digest and the flavour is like from heaven'

Caractéristiques

Nutty and strong enough for all that's in my mind!

Goût et saveur

Maya top shot

Recette

Ingrédients de base

  • 100% Rye
  • 100% All purpose

Ingrédients pour nourrir le levain

  • 100% Starter
  • 200% Flour
  • 200% Water
1
Take them out of fridge, feed them (ratio 1-2-2) and then leave them on the counter for 1-2 hours, and then back in the fridge.
100% Starter 200% Flour 200% Water

Méthode de travail

1
2 starters that never failed me!
100% Rye 100% All purpose

Result

Bread

All kind of breads.
Maya Bread first overview
Maya Bread second overview
Maya Bread first slice
Maya Bread second slice

Préserver votre levain pour le futur

Créer le vôtre Explore sourdough library