Mixture

100%
Liquid Flour Other
Squelcher Reborn

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Since 2017

I love the taste of artisanal loaves but not the price of it, so I had to try it, and have never looked back since!

Characteristics

Fruity, mild tang, very pleasant on the palate.

Taste & flavour

Recipe

Starting ingredients

  • 100% White bread flour

Feeding ingredients

1
Remove 2/3 which I feed and use for baking. Wkeep approximately 1/3 of mother starter, and add water and white bread flour in 1:3 ratio.

Working method

1
Originally from Squelcher the Belcher, 100% white bread flour starter. Squelcher reborn was restarted from its dehydrated mother and is still 100% white bread flour. The original still lives in Adelaide, Australia.
100% White bread flour

Preserva tu masa madre para el futuro

Create your own Explore sourdough library