RAJ recipe

RAJ

Wroclaw, Polonia
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Edad

12Años
Color

Country of origin Polonia

sabor
& aroma

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  • 2988 masas madre
  • 111 paises
  • 2491 ciudades

Mezcla

100%
Líquida Harina Otros
RAJ

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desde 2012

I started Just for fun but from a very first bake I felt in love.

Características

My fav 100% rye sourdough have regular crumb, taste is bit sour but not heavy. To my bread I use only water, flour and salt. Its very simple and delicious.

gusto

Receta

Ingredientes de partida

  • 100g Whole Rye Flour

ingredientes de alimentación

  • 100g Whole Rye Flour
1
At first I mix the same amount of water and wholegrain flour.
100g Whole Rye Flour

método de trabajo

1
At first I mix the same amount of water and wholegrain flour.
100g Whole Rye Flour

Preserva tu masa madre para el futuro

Añade tu masa madre Explora la biblioteca