Lively and bullet proof. Can survive months in the fridge, freezing/thawing and dehydration/rehydration. Works well at higher and lower hydrations. Has a subtle sourness that can be adjusted with a longer ferment.

Viscocity

Geschmack und Aroma

Rezept

Zutaten für den Starter

60g Water
60g All purpose flour

Zutaten für die Auffrischung

Roughly stir together water, flour, and original starter. Lumps and uneven consistency is fine. Leave at room temperature. Feed 1-2 times a day at room temp or whenever you remember in the fridge. I went 3 months without feeding and it revived in several feedings. Starter also tolerates freezing/thawing and dehydrating well

Aufarbeitung

Measure equal parts water (filtered or tap) and all purpose flour by weight

60g Water

60g All purpose flour

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