完美的酸面团

混合物

50%
50%
流体 其他
Jalo

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自2017以来

Finnish national food. I wanted to learn how to do it.

特性

Traditional Finnish rye bread

味道

Jalo top shot
Jalo jar shot
Jalo front shot
Jalo rising shot

配方

起始配料

  • 50% Water
  • 50% Rye flour

喂养配料

  • 50% Water
  • 50% Rye flour
1
Rye flour and water
50% Water 50% Rye flour

制作方法

1
Rye root made in january 2017 from rye flour and water.
50% Water 50% Rye flour

Result

Rye Bread

Round and small bread
Jalo Rye Bread first overview
Jalo Rye Bread second overview
Jalo Rye Bread first slice
Jalo Rye Bread second slice

保存您的酸面团,以备将来使用。

Create your own Explore sourdough library